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    <title>Spread the Word</title>
    <link>https://www.thesmilingcowfarmmarket.com</link>
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      <title>Spread the Word</title>
      <url>https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/20250125_131032+-+CROPPED.jpg</url>
      <link>https://www.thesmilingcowfarmmarket.com</link>
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      <title>Summer Farm Tours</title>
      <link>https://www.thesmilingcowfarmmarket.com/summer-farm-tours</link>
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          SUMMER FARM TOURS
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           DEAR FRIENDS:
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           ﻿
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           AS THE WEATHER BEGINS TO
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           WARM
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           AND THE DAYS GROW LONGER, WE TRUST THAT YOU ARE AS EXCITED ABOUT SPRING AS WE ARE.
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          APRIL 9, 2026
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          TOUR WAGON ON ITS WAY
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          WE ARE DELIGHTED TO ANNOUNCE THAT WE HAVE FINALLY ORDERED A TOUR WAGON! It should arrive here at the farm around the middle of May. 
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          WE PLAN TO HOST FARM TOURS EVERY FRIDAY IN JUNE STARTING AT 9:30 a.m. Then in September we’ll again host tours starting at the same time. Tours should last approximately 11/2 hours.
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          RATES WILL BE AS FOLLOWS:
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           Adults: $15.00
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           4-12 years old: $10.00
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           3 years old and under: Free!
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          GROUP TOURS CAN ALSO BE SCHEDULED THROUGHOUT THE YEAR FOR $150 PER GROUP. Maximum is about 15 people per tour. 
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          TO SCHEDULE YOUR TOUR PLEASE CALL 717-322-4132, OR SIGN UP AT THE FARM MARKET. We very much look forward to sharing the farm experience with you!
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          WE WOULD ALSO LIKE TO INFORM YOU ABOUT OUR BROTHER ELMER’S NEW FENCING BUSINESS. Under the name of Locust Ridge Fencing, and with the help of twin brothers Isaac and Ivan, they are doing all types of animal fencing. If you are in need of a good quality fence, don’t hesitate to give them a call: 717-696-9789
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           ﻿
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          Brother Elmer's New Fencing Business
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          Thank you!
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          AS ALWAYS, WE THANK YOU HEARTILY FOR SHARING INFORMATION ABOUT THE FARM WITH FAMILY, FRIENDS AND NEIGHBORS. This has a good impact as our customer base grows and we are able to expand our product selections and services.
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          OUR SPRING/SUMMER HOURS:
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           Tue Wed Thu Fri: 9:00 am - 4:00 pm
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           Sat: 9:00 am - 3:00 pm
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           Please see our website from a brief list of market closures in 2026.
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          WE HOPE YOU ALL HAVE A BLESSED SPRING.
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          Sincerely,
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          The Esh Family at The Smiling Cow Farm Market
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      <pubDate>Thu, 09 Apr 2026 00:52:11 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/summer-farm-tours</guid>
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      <title>Spread the Word!</title>
      <link>https://www.thesmilingcowfarmmarket.com/spread-the-word</link>
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          SpreAD The Word!
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          Dear Valued Customers
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          GREETINGS OF LOVE AND CHEER SENT YOUR WAY ON A COLD JANUARY MORNING. We hope you all had a great holiday season filled with love and cheer.
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          JANUARY 16, 2026
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          Spread the Word
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          WE WANT TO HEARTILY THANK EACH OF YOU FOR YOUR SUPPORT IN 2025. We had a great year here on the farm - taking care of the animals, working in the soil, etc., and then selling the end-product directly to appreciative customers, right here on the farm.
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           HOWEVER, FINANCIALLY WE WERE NOT ABLE TO SHOW ANY PROFIT. We are hoping our prices don’t have to change much in 2026. We’d like to sell more food rather than raise prices. As the soil health of the farm improves, we are able to raise more animals per acre, which will expand some of our offerings.
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           IF YOU ENJOY OUR PRODUCTS, PLEASE SPREAD THE WORD TO FAMILY AND FRIENDS. You can find our Product &amp;amp; Price List at
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          TheSmilingCowFarmMarket.com
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           . It itemizes more than 200 products in multiple categories: Dairy, Beef, Pork, Lamb, Chicken, Turkey, Brown Eggs, Chemical-Free Produce, Seeds, Nuts &amp;amp; Cereals, Specialty Baked Goods, Easy Meals, Fermented Beverages, Canned Goods, Heritage Grains, Natural Sweeteners, Goat Milk Soap, Pet Food, and Gift Cards.
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           YOU CAN ALSO POST REVIEWS. We truly appreciate the good words you share. Facebook, Google, Yelp and more help us reach potential customers who may not know about our farm and our foods.
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          PLEASE KEEP IN TOUCH. If you ever have a problem with any of our products, don’t hesitate to let us know. We will gladly replace the product or give a full refund.
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          Home Remedy for Winter Colds
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          HERE IS A SIMPLE REMEDY FOR COLDS AND SORE THROATS, ETC.
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           1 tablespoon raw honey
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           1 tablespoon raw apple cider vinegar
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           1 8oz. cup of hot water
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          This is something we drink fairly regularly on winter mornings.
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          Winter Hours + Market Closure Dates
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          OUR WINTER HOURS REMAIN AS FOLLOWS: 
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           WEDNESDAY, THURSDAY, FRIDAY:
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           9:00am - 4:00pm
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           SATURDAY: 9:00am - 3:00pm
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           CLOSED:
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           Sunday, Monday, Tuesday
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          2026 MARKET CLOSURES:
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           JANUARY 1 - New Year’s Day
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           APRIL 3 - Good Friday
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           MAY 19 - Ascension Day
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           NOVEMBER 26 - Thanksgiving
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           DECEMBER 25-26 - Christmas
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          Thank You!
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          WE WISH YOU ALL GOD’S RICHEST BLESSINGS IN 2026.
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          Sincerely,
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          The Esh Family at The Smiling Cow Farm Market
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          ................................................................................................................................................................
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      <pubDate>Fri, 16 Jan 2026 03:07:48 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/spread-the-word</guid>
      <g-custom:tags type="string" />
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    <item>
      <title>Time To Order Thanksgiving Turkeys</title>
      <link>https://www.thesmilingcowfarmmarket.com/time to order thanksgiving turkeys</link>
      <description />
      <content:encoded>&lt;div&gt;&#xD;
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          Thanks
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          giving Turkeys
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          Winter Hours
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          WE HOPE EVERYONE IS DOING WELL. A quick note: we are switching to 
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          Winter Hours
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           after Thanksgiving. Beginning Friday, November 28, our new hours will be -
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           WEDNESDAY, THURSDAY, FRIDAY:
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           9:00am - 4:00pm
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           SATURDAY: 9:00am - 3:00pm
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           CLOSED:
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           Sunday, Monday, Tuesday
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          Thanksgiving Turkeys!
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          IT IS TIME TO ORDER TURKEYS FOR THANKSGIVING. The per-pound price is the same as last year: $6.25 @ lb. You may order at the market or call 717-322-4132 and leave a voicemail with your name, phone number, and preferred size (small, medium, large, or you may suggest weight within 12-20 pounds).
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          Our turkeys are raised on pasture and are GMO-free, soy-free, and chemical-free, with no growth hormones.
         &#xD;
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&lt;div data-rss-type="text"&gt;&#xD;
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          New Items
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           BE SURE TO CHECK OUT OUR SOUPS AND CHICKEN PIES - perfect for an easy yet nutritious meal.
          &#xD;
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          Soup options are -
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  &lt;ul&gt;&#xD;
    &lt;li&gt;&#xD;
      &lt;span&gt;&#xD;
        
           Beef &amp;amp; Vegetable
          &#xD;
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           Ham &amp;amp; Bean
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    &lt;li&gt;&#xD;
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           Chicken &amp;amp; Corn
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          Thank You
         &#xD;
    &lt;/span&gt;&#xD;
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          THANK YOU FOR YOUR SUPPORT. We wish you a happy Thanksgiving.
         &#xD;
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          Sincerely,,
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          The Esh Family at the Smiling Cow Farm Market
         &#xD;
    &lt;/span&gt;&#xD;
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      <pubDate>Mon, 10 Nov 2025 02:23:07 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/time to order thanksgiving turkeys</guid>
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    <item>
      <title>Quick Note: Closed Saturday 10/11/25</title>
      <link>https://www.thesmilingcowfarmmarket.com/quick note: closed saturday 10/11/25</link>
      <description />
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          Quick Note: Closed Saturday 10/11/25
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&lt;/div&gt;&#xD;
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          THE SMILING COW FARM MARKET WILL BE CLOSED THIS SATURDAY, OCTOBER 11, 2025 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;span&gt;&#xD;
      
          - but open all other normal days and hours this week: Tue, Wed, Thu: 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;span&gt;&#xD;
      
          9am-4pm
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    &lt;span&gt;&#xD;
      
           + Fri: 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;span&gt;&#xD;
      
          9am-6pm
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;span&gt;&#xD;
      
          . We have many delicious &amp;amp; nutrient dense veggies in stock, too. Please see our extensive product &amp;amp; price list at 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;a href="http://thesmilingcowfarmmarket.com/" target="_blank"&gt;&#xD;
      
          TheSmilingCowFarmMarket.com.
         &#xD;
    &lt;/a&gt;&#xD;
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          OCTOBER 6, 2025, 2025
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    &lt;span&gt;&#xD;
      
          Thank You
         &#xD;
    &lt;/span&gt;&#xD;
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          We very much appreciate your patronage!
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
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          Sincerely and with love,
         &#xD;
    &lt;/span&gt;&#xD;
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           ﻿
          &#xD;
      &lt;/span&gt;&#xD;
      
          The Esh Family
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      <pubDate>Mon, 06 Oct 2025 01:38:48 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/quick note: closed saturday 10/11/25</guid>
      <g-custom:tags type="string" />
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    <item>
      <title>Fresh Chicken Discounts + Free Treat</title>
      <link>https://www.thesmilingcowfarmmarket.com/farm closed oct 11, 2025</link>
      <description />
      <content:encoded>&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Fresh Chicken discounts + free treat
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          GREETINGS OF LOVE FROM THE SMILING COW FARM TEAM. What beautiful weather we’re having! Everyone on the farm is enjoying the cooler weather: we humans are getting more done in a day, the cows are giving more milk, and the chickens are laying more eggs. And our customers seem to be buying more nutrient-dense foods! Thank you!
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          SEPTEMBER 10, 2025
         &#xD;
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          NEW iTEMS
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&lt;/div&gt;&#xD;
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    &lt;span&gt;&#xD;
      
          We just got a new batch of beef and pork back from the butcher, so shelves are loaded – come check it out! Also, a few new products are in, which include maple pork sausage in rope, loose, and links. Also newly in: beef breakfast links, and sweet bologna sweetened with maple syrup.
         &#xD;
    &lt;/span&gt;&#xD;
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&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
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    &lt;span&gt;&#xD;
      
          wOULd yOU LIKE A FREE TREAT?
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
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          We are processing more chicken in October. Come pick up fresh for discount. Must buy 10 or more for discount. Prices are as follows:
         &#xD;
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  &lt;/p&gt;&#xD;
  &lt;ul&gt;&#xD;
    &lt;li&gt;&#xD;
      &lt;span&gt;&#xD;
        
           Whole chicken starting at $5.99 @ lb.
          &#xD;
      &lt;/span&gt;&#xD;
    &lt;/li&gt;&#xD;
    &lt;li&gt;&#xD;
      &lt;span&gt;&#xD;
        
           Cut-up chicken starting at $6.50 @ lb. – includes 2 boneless breast, 2 leg &amp;amp; thigh; 2 wings, and 1 carcass
          &#xD;
      &lt;/span&gt;&#xD;
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    &lt;li&gt;&#xD;
      &lt;span&gt;&#xD;
        
           Buy 10 or more for 5% discount; 20 or more for 9% discount; 40 or more for 13% discount
          &#xD;
      &lt;/span&gt;&#xD;
    &lt;/li&gt;&#xD;
  &lt;/ul&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Please see our 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;a href="https://www.thesmilingcowfarmmarket.com/" target="_blank"&gt;&#xD;
      
          website 
         &#xD;
    &lt;/a&gt;&#xD;
    &lt;span&gt;&#xD;
      
          for ongoing updates to the product price list. :-)
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
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  &lt;/p&gt;&#xD;
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          We hope to see you soon! Wishing you a blessed fall.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
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  &lt;p&gt;&#xD;
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          With love,
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          The Esh Family at the Smiling Cow Farm Market
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
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      &lt;br/&gt;&#xD;
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    &lt;span&gt;&#xD;
      
          bUY CHICKEN fRESH! &amp;amp; sAVE
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
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    &lt;span&gt;&#xD;
      
          wE WELCOME REVIEWS
         &#xD;
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  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
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          tHANK yOU
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          During the month of September all customers who spend $100 or more get a free pint of our homemade cottage cheese.
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;span&gt;&#xD;
      &lt;br/&gt;&#xD;
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  &lt;/p&gt;&#xD;
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    &lt;span&gt;&#xD;
      
          We love hearing from our customers. Please feel free to leave a review on Yelp, Google, Facebook, or by email. Did you enjoy your visit to the market? Did you find products that pleased you? We greatly value your input and support
         &#xD;
    &lt;/span&gt;&#xD;
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  &lt;/p&gt;&#xD;
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      <pubDate>Wed, 10 Sep 2025 03:06:35 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/farm closed oct 11, 2025</guid>
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      <title>Farm Day Recap + Fresh Chicken</title>
      <link>https://www.thesmilingcowfarmmarket.com/farm-day-recap---fresh-chicken</link>
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          We had a lot of good comments about the Farm Day meal, especially the soup bones, with lots of questions about how they were prepared. So we are sharing the recipe with you. Serves 3-4.
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           2 soup bones with meat
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           1 1/2 teaspoons salt
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           1 teaspoon black pepper
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           1 medium onion
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           3-4 medium carrots
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           1 pint bone broth
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          Rub soup bones with salt and pepper, and put in a roasting pan with broth. Add vegetables, and bake in an oven at 150 degrees for 8-10 hours. This method can be used for any beef roast, and you can add any vegetables you have on hand.
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          Greetings to all From the Smiling Cow Team
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          A big thank-you to everyone who joined us for our Farm Day on May 31st. We enjoyed meeting with everyone, and we give a kind thank you to Dr. MaryAnn Ley for her presentation about the 
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          Weston A. Price Foundation
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          .
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          It was a very interesting day for us. Our apologies again for the not-so-successful tour in the afternoon. I was looking forward to showing you all the animals, but I guess my little tractor had other ideas.
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          We are still hoping to do regular farm tours in the future, once we find an affordable tour wagon that is in good condition. If you know of one for sale, please let us know.
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          RecipE: Soup Bones with Meat
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          FRESH CHICKEN
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          We invite you to visit our 
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          website
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           .
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          It includes an extensive product &amp;amp; price list, with ingredients additionally noted for many items.
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           As always, we welcome your inquiries and feedback.
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          Thank you, and enjoy the summer
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          Sincerely,
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          Samuel Esh Family - The Smiling Cow Farm Market
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          Thank You!
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          Visit the farm virtually
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          June 23, 2025
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          All the chicken we now have on the market shelves is from this year’s chicken
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          . We still have checken left from last fall though. We are offering a 25% discount if you buy 10 or more pounds at a time (while supplies last). Just ask us for it next time you come.
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      <pubDate>Mon, 23 Jun 2025 16:21:55 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/farm-day-recap---fresh-chicken</guid>
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      <title>Farm Tour Ahead</title>
      <link>https://www.thesmilingcowfarmmarket.com/farm-tour-ahead</link>
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          And now we share details about this exciting event coming up quickly at The Smiling Cow Farm. 
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          We will be hosting a Farm Tour on Saturday, May 31st, 10am - 2pm, rain or shine!
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          Event Schedule:
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          10:00
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          : Visiting, getting acquainted, plus petting zoo for children
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          11:00
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          : Welcome and introduction by Samuel Esh
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          11:15
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          : Dr. MaryAnn Ley - Weston A. Price Foundation Baltimore Chapter Leader, will share a little bit about the 
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          Weston A. Price Foundation
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          11:30
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           : Lunch will be served with lots of nutritious farm-raised food and drinks.
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          Please note: Donations will be accepted for lunch
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          12:30-2:00
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          : Wagon ride tour around the farm. You will get to see pigs and their baby piglets * cows and calves * horses * meat chickens * egg laying chickens * guard dogs * and lots of beautiful scenery
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          Location: 4468 Krebs Road, Glenville, PA 17329
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          . We will meet initially in the upper level of the dairy barn. We heartily welcome you!
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          Greeting To All From the smiling cow farm
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          We hope your spring is going well! Here at the farm we’re having a busy and fun spring - planting some fruit trees, building new fences, digging in the soil, and planting garden goodies, etc. Praise the Lord for flowers in the spring, Praise the Lord for every good thing…
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          Farm Tour!
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          Registration is Open
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          Our Farm Tour event is for all customers and their families, and for those interested in becoming a customer. 
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          If you plan to attend, registration should be made by Saturday, May 24.
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          To Register
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          : Please call 
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          717-322-4132
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           and leave a message with your first and last name, and indicate how many people you’re going to bring along. You may alternatively register with the same details at the farm store, or by emailing 
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          SmilingCowFarmMarket@proton.me
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          .
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          Disclaimer
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          : Attendees attend at their own risk. We will not be responsible for accidents.
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           Be sure to take a few moments to visit our
          &#xD;
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    &lt;a href="http://www.thesmilingcowfarmmarket.com" target="_blank"&gt;&#xD;
      
          website
         &#xD;
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    &lt;span&gt;&#xD;
      
          . You’ll find many details about the farm and the market, plus photo galleries, an extensive product &amp;amp; price list, newsletters, reviews, and more. 
         &#xD;
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          We welcome your feedback!
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  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/20241028_095528-5c4ddf21-95effa3a.jpg" alt="Wide shot of the farm market building"/&gt;&#xD;
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          We hope to see you soon!
          &#xD;
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          Sincerely, Your Friends,
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
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          The Esh Family at the Smiling Cow Farm
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          Thank You!
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          Visit the farm virtually
         &#xD;
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  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/20241107_114920-880fdb12-3f7e46dc.jpg" alt="beef cows on pasture"/&gt;&#xD;
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          May 15, 2025
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      <pubDate>Thu, 15 May 2025 23:43:06 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/farm-tour-ahead</guid>
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      <title>Market Closed on Good Friday - April 18</title>
      <link>https://www.thesmilingcowfarmmarket.com/market-closed-on-good-friday-april-18</link>
      <description />
      <content:encoded>&lt;div data-rss-type="text"&gt;&#xD;
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      &lt;span&gt;&#xD;
        
           It was one year ago - April 2024, that we opened our farm to business.
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          At this one-year-later mark, we will be launching our Smiling Cow Farm Market website!
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          Please be on the lookout for notice coming very soon.
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          Thank you for supporting the farm, and as always we invite you to contact us at any time with questions, requests, and/or any other topics.
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          May All Goodness Be Yours This Easter Weekend, And Spring, And Always
          &#xD;
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          Sincerely, Your Farmer Friends,
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  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
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          The Esh Family
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&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
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          Market Closed on Good Friday - APRIL 18
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          This is a quick note to let you know that
          &#xD;
      &lt;br/&gt;&#xD;
      
          The Smiling Cow Farm Market
          &#xD;
      &lt;br/&gt;&#xD;
      
          will be closed on Good Friday, April 18, 2025.
         &#xD;
    &lt;/strong&gt;&#xD;
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           ﻿
          &#xD;
      &lt;/span&gt;&#xD;
    &lt;/strong&gt;&#xD;
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          Business hours will resume the next day:
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          Saturday, April 19, 9am - 3pm.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Smiling Cow Website
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
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    &lt;span&gt;&#xD;
      
          April 16, 2025
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    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/20240615_111139-da7b6a6a.jpg" alt="A dog is walking through a field of chickens."/&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
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          SPRING &amp;amp; SUMMER HOURS:
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    &lt;/strong&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Tuesday, Wednesday, Thursday: 9:00am - 4:00pm
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Friday: 9:00am - 6:00pm
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Saturday: 9:00am - 3:00pm
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Closed Sunday &amp;amp; Monday
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Thank you for your patronage.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;</content:encoded>
      <enclosure url="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/20240615_111139-da7b6a6a.jpg" length="709311" type="image/jpeg" />
      <pubDate>Wed, 16 Apr 2025 14:53:26 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/market-closed-on-good-friday-april-18</guid>
      <g-custom:tags type="string" />
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      <media:content medium="image" url="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/20240615_111139-da7b6a6a.jpg">
        <media:description>main image</media:description>
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    </item>
    <item>
      <title>Expanded Hours &amp; Produce Season</title>
      <link>https://www.thesmilingcowfarmmarket.com/expanded-hours-produce-season</link>
      <description />
      <content:encoded>&lt;div data-rss-type="text"&gt;&#xD;
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          Starting 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          APRIL 1 
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    &lt;/strong&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          we will have new operating hours for Spring and Summer:
         &#xD;
    &lt;/strong&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
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          TUESDAY, WEDNESDAY, THURSDAY: 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          9:00 AM - 4:00 PM
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    &lt;/strong&gt;&#xD;
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    &lt;strong&gt;&#xD;
      
          FRIDAY: 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          9:00 AM - 6:00 PM
         &#xD;
    &lt;/strong&gt;&#xD;
  &lt;/p&gt;&#xD;
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    &lt;strong&gt;&#xD;
      
          SATURDAY: 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          9:00 AM - 3:00 PM
         &#xD;
    &lt;/strong&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          CLOSED: 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          Sunday &amp;amp; Monday
         &#xD;
    &lt;/strong&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/feb-newletter-head.jpg" alt="The smiling cow farm market logo with a cow on it"/&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          Expanded Hours &amp;amp; Produce Season
         &#xD;
    &lt;/strong&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
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          Dear Friends,
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Happy Spring everyone! Isn’t this a lovely time of year, with the earth waking up from its winter sleep. We hope you all are doing well.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          New Market Hours for Spring &amp;amp; Summer
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/20250321_143232.jpg" alt="A refrigerator filled with lots of milk and cheese."/&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Produce Aplenty
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
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    &lt;span&gt;&#xD;
      
          The produce season has begun in full swing, with new seeds going into the ground every week. We expect to have ready-to-eat salad greens starting March 27 ($4.75 per 6oz. bag) plus radishes and more coming the following weeks.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
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    &lt;br/&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          Our produce is grown with regenerative practices using compost and natural soil amendments to ensure great-tasting, high-quality products.
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;span&gt;&#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Just Around the Corner - Our Website
          &#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          We’re moving swiftly to launch our website, with mid-April as our target. The site will include product listings and prices, blog postings, customer reviews, links to trusted vendors, a gallery of farm images, and more. As always, you can find us in 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;a href="https://facebook.us19.list-manage.com/track/click?u=fc6887dc17947c4726bfa4e23&amp;amp;id=49421a16dd&amp;amp;e=24cdc10345" target="_blank"&gt;&#xD;
      
          Google
         &#xD;
    &lt;/a&gt;&#xD;
    &lt;span&gt;&#xD;
      
          , plus on 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;a href="https://facebook.us19.list-manage.com/track/click?u=fc6887dc17947c4726bfa4e23&amp;amp;id=50a4cf0849&amp;amp;e=24cdc10345" target="_blank"&gt;&#xD;
      
          Facebook
         &#xD;
    &lt;/a&gt;&#xD;
    &lt;span&gt;&#xD;
      
           and 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;a href="https://facebook.us19.list-manage.com/track/click?u=fc6887dc17947c4726bfa4e23&amp;amp;id=124a381506&amp;amp;e=24cdc10345" target="_blank"&gt;&#xD;
      
          Yelp
         &#xD;
    &lt;/a&gt;&#xD;
    &lt;span&gt;&#xD;
      
           and a number of other social media platforms.
          &#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/lettuce-plant.jpg" alt="A bag of lettuce is sitting on top of a pile of lettuce."/&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          As we continue to grow and offer more features and products to our customers, we reach out to you for any comments, questions, etc. Please feel free to contact us at any time.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      &lt;br/&gt;&#xD;
      
          Thank you for taking time to read our newsletter — we hope you’ve enjoyed it. Wishing you each a blessed and healthy Spring.
         &#xD;
    &lt;/strong&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Sincerely, Your Farmer Friends,
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          The Esh Family
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          March 26, 2025
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Thank You!
          &#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/dog-with-chickens.jpg" alt="A dog is walking through a field of chickens."/&gt;&#xD;
&lt;/div&gt;</content:encoded>
      <enclosure url="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/dog-with-chickens.jpg" length="646075" type="image/jpeg" />
      <pubDate>Wed, 26 Mar 2025 14:09:23 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/expanded-hours-produce-season</guid>
      <g-custom:tags type="string" />
      <media:content medium="image" url="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/dog-with-chickens.jpg">
        <media:description>thumbnail</media:description>
      </media:content>
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        <media:description>main image</media:description>
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    </item>
    <item>
      <title>Ancient Grains &amp; New Products</title>
      <link>https://www.thesmilingcowfarmmarket.com/ancient-grains-new-products</link>
      <description />
      <content:encoded>&lt;div data-rss-type="text"&gt;&#xD;
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    &lt;strong&gt;&#xD;
      
          WE APOLOGIZE FOR THE WAY OUR PORK SUPPLY LOOKS RIGHT NOW.
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;span&gt;&#xD;
      
           We are running out of most of the sausage flavors. Our next pigs are going to the butcher on March 14 and should be back by the end of March in the form of sausage and bacon, etc. By the way, these pigs have been supplemented since December with ancient grains presoaked in whey and skim milk. We look forward to tasting the difference.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;br/&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          An Important Note
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;span&gt;&#xD;
      
          : For those of you who did not receive our January newsletter, we will explain the feeding change: Prior to December 2024 we fed our pigs and chickens with organically grown modern hybrid grains. 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          But as of that month we switched to feeding them regeneratively grown, open-pollinated, ancient grains presoaked in whey and skim milk
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;span&gt;&#xD;
      
          . These ancient grains are sourced from 
         &#xD;
    &lt;/span&gt;&#xD;
    &lt;a href="https://facebook.us19.list-manage.com/track/click?u=fc6887dc17947c4726bfa4e23&amp;amp;id=a8f59b8400&amp;amp;e=33e54350de" target="_blank"&gt;&#xD;
      
          Copper Horse Farm
         &#xD;
    &lt;/a&gt;&#xD;
    &lt;span&gt;&#xD;
      
           in Lancaster County, PA.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/feb-newletter-head.jpg" alt="The smiling cow farm market logo with a cow on it"/&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Ancient grains &amp;amp; new products
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          GREETINGS FROM YOUR LOCAL FARMERS! 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;span&gt;&#xD;
      
          We hope you are doing well and staying healthy and warm this winter. If you are like us, you are excited to think that spring is just around the corner! With its warm breezes, blooming flowers, and lush green grass, I can almost taste the rich spring flavor being passed on to our milk and eggs.
         &#xD;
    &lt;/span&gt;&#xD;
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    &lt;span&gt;&#xD;
      &lt;span&gt;&#xD;
        
           ﻿
          &#xD;
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    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          WE ARE EXCITED TO ANNOUNCE THE ARRIVAL OF OUR SECOND SON, ISAAC, ON JANUARY 30TH, A HEALTHY LITTLE BOY.
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;span&gt;&#xD;
      
           He is named after my brother, who helps us out on the farm as needed. Looks like we might have some help growing more food in the future. ;-)
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Pork
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/ancient-grains-copper.jpg" alt="A field of ancient grains at copper horse farm"/&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          why do ancient grains make such a difference?
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          Bob Sullivan, 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;a href="https://facebook.us19.list-manage.com/track/click?u=fc6887dc17947c4726bfa4e23&amp;amp;id=01db969f46&amp;amp;e=33e54350de" target="_blank"&gt;&#xD;
      &lt;strong&gt;&#xD;
        
           Copper Horse Farm
          &#xD;
      &lt;/strong&gt;&#xD;
    &lt;/a&gt;&#xD;
    &lt;strong&gt;&#xD;
      
           owner, explains: 
         &#xD;
    &lt;/strong&gt;&#xD;
    &lt;span&gt;&#xD;
      
          “Historically, cultures all over the world developed unique foods with distinct flavors by using completely unique locally sourced ingredients. Wheat, Rye and Corn were some of those ingredients. But today, these grains have been commoditized and processed to the point where they are uniformly flavorless and lacking nutrition.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;br/&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          We decided to go back in time and grow the exact wheat varieties eaten hundreds of years ago using the same farm practices as they did back then, and processing the grain just as they did, on stone mills.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;br/&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          It took over a decade of hard work before we could start to offer these products. Our seed was sourced from seed banks and seed savers all around the world. We were given no more than 1oz of any ancient seed, and from there we needed to grow acres. We tried growing over 50 varieties of ancient grain and we let nature and our customers’ tastebuds decide the winners.
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;br/&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Every step of the way from growing our own seed to packaging and shipping our flour, Copper Horse Farm directly executes each step. No one else is involved in our supply chain, ensuring that you get all the unique flavor, texture and nutrition that these grains have to offer.”
          &#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;h3&gt;&#xD;
    &lt;span&gt;&#xD;
      
          eggs
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/h3&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Our 200+ young laying hens are now starting to lay eggs.We should have plenty before too long. We apologize for not being able to supply everyone with eggs the last few weeks!
          &#xD;
      &lt;br/&gt;&#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div&gt;&#xD;
  &lt;img src="https://irp.cdn-website.com/4e49a7d6/dms3rep/multi/farmer-with-chickens.jpg" alt="A man is standing in a greenhouse surrounded by chickens."/&gt;&#xD;
&lt;/div&gt;&#xD;
&lt;div data-rss-type="text"&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;strong&gt;&#xD;
      
          Thank you for taking time to read our newsletter — we hope you’ve enjoyed it. We wish each of you God’s riches and blessings!
         &#xD;
    &lt;/strong&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;br/&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
    &lt;span&gt;&#xD;
      
          Sincerely, Your Farmer Friends,
         &#xD;
    &lt;/span&gt;&#xD;
  &lt;/p&gt;&#xD;
  &lt;p&gt;&#xD;
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          The Esh Family at Smiling Cow Farm Market
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          February 28, 2025
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          Suplee hollow cereals
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          Be sure to check out our new line of products from Suplee Hollow Cereals in Honey Brook, PA. These include not only cereals but also seeds, nuts, and high-energy bars. Everything is presoaked and of the finest ingredients. We believe it is good to have some seeds and nuts in your diet, especially considering health benefits.
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          From Suplee Hollow Cereals
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          : “Why Sprouted Grain? We sprout the grains (oats, seeds, and nuts) and dry them before we do the cereal processing. This helps increase the digestibility of the cereal. Grains that aren’t sprouted before eating emit a gas that can cause a bloated full feeling. Sprouting the grains virtually eliminates any discomfort that comes from eating unsprouted grains. Sprouting increases digestive enzymes, produces vitamin C, and increases vitamin B content, especially B2, B5 and B6.”
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          Looking ahead
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          We’re excited to let you know that we are developing a website, which we hope to have ready by mid-spring. In the meantime and ongoing you can also find us in 
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          Google
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          , plus on 
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          Facebook
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           and 
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          Yelp
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           and a number of other social media platforms. 
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          As we continue to grow and offer more features and products to our customers, we reach out to you for any comments, questions, etc. Please feel free to contact us at any time. 
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          We hope to see you soon! Winter store hours are Thursdays 9-5, Fridays 9-5, and Saturdays 9-4 (Mon, Tue, Wed by appointment only).
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           ﻿
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          Thank You!
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      <pubDate>Fri, 28 Feb 2025 13:42:07 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/ancient-grains-new-products</guid>
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      <title>Welcome to Our Newsletter</title>
      <link>https://www.thesmilingcowfarmmarket.com/welcome-to-our-newsletter</link>
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          GREETINGS FROM THE SMILING COW FARM!
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          This is our first patron newsletter. We hope it will encourage communication as well as be a source for learning about the hows and whys of life on the farm. We extend warm wishes to you following the Christmas and New Year holidays and we hope your memories are rewarding.
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          WE ARE ALSO LOOKING FORWARD TO HOSTING EDUCATIONAL FARM TOURS - HAYRIDES! - ON SELECT DAYS THROUGH THE SUMMER. These will give a much wider perspective of the farm terrain than can be seen from the market situated in the valley.
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          Highlights
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          FIRST, WE WANT TO INFORM YOU ABOUT SOME EXCITING NEW PLANS FOR 2025. Our cousin and good friends Ben and Esther Beiler and their 1-year-old daughter have moved to the farm in a mobile home. They are likewise dedicated to raising clean, nutrient-dense foods. They will be raising the grassfed lamb and pastured chicken, and doing some custom chicken processing. They’ll also be growing a large variety of heirloom produce. 
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          Look forward to fresh produce in the winter from their greenhouse production!
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          WE ARE NOW WORKING WITH A FARMER, BOB SULLIVAN, FROM 
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          COPPER HORSE FARM
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          , WHO GROWS ANCIENT, OPEN-POLLINATED VARIETIES OF GRAIN - ORGANICALLY! Ancient grains, versus modern hybrids, contain many times more nutrients, including micro-nutrients. All our pigs, meat chickens, laying hens, and turkeys will now be supplemented with Bob’s ancient grains. So look for ancient wheat flour and cornmeal in our market directly from Copper Horse Farm. And look forward to eating pork, chicken, and eggs superior in taste and nutrition to any you have ever eaten.
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          All the meats we have raised and sold so far have been raised without the use of vaccines, antibiotics, synthetic wormers, artificial growth hormones, soy, or GMOs. However, we believe with the ancient grains that our pork, chicken, turkey, and eggs will be even better.
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          Please note
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          oMNIVORES VS. herbivores
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          HAVE YOU EVER WONDERED WHY OUR PIGS, CHICKENS, AND TURKEYS ARE FED GRAIN - BUT THE DAIRY COWS, BEEF, AND LAMB ARE NOT? Here’s why: 
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          omnivores
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          , like pigs, chickens, and turkeys, need vegetation that includes seedheads (grain) and meat (insects) in addition to their pastured diet. On the other hand, 
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          herbivores
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          , like dairy cattle, beef, and lamb, need only vegetation in their diet.
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          An ideal diet for herbivores consists of a wide diversity of grasses, legumes, and forbs (also referred to as weeds).
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           Forbs contain the most nutrition of all plants. This is why our pastures might not look as pretty and nicely-mowed as some. We like to see a lot of forbs in our pasture. :-)
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          A Big thank you
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          ISN’T THIS ALL VERY EXCITING! IT WOULD NOT BE POSSIBLE WITHOUT THE CONTINUED SUPPORT OF OUR CUSTOMERS. We offer a heartfelt Thank You to each and every one of you for helping us reach our goals, one step at a time. We also want to thank God, our Creator, for giving us the privilege of being stewards of his wonderful creation. Indeed his creation is lovingly, preciously made. We do ourselves well when we keep these gifts in our minds and hearts. 
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          Looking at 2025 and beyond, our goal remains to continuously provide the community with clean, humanely raised food, upholding the highest standards for nutrition. 
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          If you enjoy our food we encourage you to spread the word to family and friends. If you have concerns or comments, don’t hesitate to let us know. We are human — we need to be told sometimes. :-)
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          THANKS AGAIN FOR YOUR SUPPORT - WE HOPE TO SEE YOU SOON. WISHING YOU ALL A BLESSED AND HEALTHY 2025.
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          Your farmer friends,
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          The Esh Family at The Smiling Cow Farm
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      <pubDate>Wed, 01 Jan 2025 13:13:57 GMT</pubDate>
      <guid>https://www.thesmilingcowfarmmarket.com/welcome-to-our-newsletter</guid>
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